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Cavalo Negro Vinhas Velhas, 2019
Medals
Tasting Notes
Dense, opaque, opulent, warm spicy tones of bergamot, clove and nutmeg. Big oaky finish. Ambitious. - Panel Chair: Matthew Stubbs MW | Co-Chair: Jamie Goode
Produced by Parras Wines
Country Tejo, Portugal
GrapeTouriga Nacional, Aragonez, Alicante Bouschet
Alcohol level13.5%
Wine style Still
Wine colour Red
IWC Points92
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