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Montepulciano d'Abruzzo Maja, 2013
Medals
Tasting Notes
Chocolate, earthy, black olives and ground coffee. Lovely acidity, good structure. - Panel Chair: Ulrich Hoffmann | Co-Chair: Jamie Goode
Produced by Piandimare
Country Abruzzo, Italy
GrapeMontepulciano
Alcohol level14.5%
Wine style Still
Wine colour Red
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