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Monsaraz Syrah, 2017
Medals
Tasting Notes
Chocolate and black cherry. Grippy tannins with balanced acidity. Firm finish. - Panel Chair: John Worontschak | Co-Chair: Helen McGinn
Produced by Carmim
Country Alentejo, Portugal
GrapeSyrah
Alcohol level15.0%
Wine style Still
Wine colour Red
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