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Ripasso Montigoli, 2018
Medals
Tasting Notes
Mature style, dried fruit, hint of game and compote finish. - Panel Chair: Nick Adams MW | Co-Chair: Helen McGinn
Produced by Cantina Valpolicella Negrar
Country Veneto, Italy
GrapeRondinella, Corvinone, Corvina
Alcohol level13.5%
Wine style Still
Wine colour Red
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