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The Journal Cabernet Sauvignon, 2018
Medals
Tasting Notes
Huge fruit concentration. Ripe yet fresh. Elegant Bordeaux style, repeated fruit concentration on palate. - Panel Chair: Anne Burchett | Co-Chair: Peter McCombie MW
Produced by Diemersdal Wine Estate
Country Cape Town, South Africa
GrapeCabernet Sauvignon
Alcohol level14.0%
Wine style Still
Wine colour Red
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