← Back to search
Hartenberg The Megan, 2016
Medals
Tasting Notes
Plum pudding with plenty of dark fruit, dark chocolate and coffee coupled with grippy tannins. - Panel Chair: Nick Adams MW | Co-Chair: Helen McGinn
Produced by Hartenberg Wine Estate
Country Stellenbosch, South Africa
GrapeShiraz, Mourvèdre, Grenache
Alcohol level14.0%
Wine style Still
Wine colour Red
Find a Stockist