← Back to search

100 Days Shiraz, 2017

 

Medals

Tasting Notes

Fresh leathery and earthy notes on the nose with black pepper, dark chocolate and coffee beans on the finish.

Produced by Weingut Keringer

Country Burgenland, Austria

GrapeSyrah

Alcohol level14.5%

Wine style Still

Wine colour Red

IWC Points90

Find a Stockist