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Leyda Lot 21, 2017
Medals
Tasting Notes
Bright red fruit with mushroom aromas. Fine tannins and raspberry notes on the palate. - Panel Chair: Ulrich Hoffmann | Co-Chair: Jamie Goode
Produced by VSPT Wine Group
Country San Antonio Valley, Chile
GrapePinot Noir
Alcohol level13.5%
Wine style Still
Wine colour Red
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