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Tytherton Red, 2018

 

Medals

Tasting Notes

Purple, ruby red with mulberry and damson aromas. Perfumed red cherry and cranberry on the palate. - Panel Chair: Tom Forrest | Co-Chair: Tim Atkin MW

Produced by Maud Heath Vineyard

Country South West, England

GrapeRondo, Pinot Noir

Alcohol level11.5%

Wine style Still

Wine colour Red

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