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Tytherton Red, 2018
Medals
Tasting Notes
Purple, ruby red with mulberry and damson aromas. Perfumed red cherry and cranberry on the palate. - Panel Chair: Tom Forrest | Co-Chair: Tim Atkin MW
Produced by Maud Heath Vineyard
Country South West, England
GrapeRondo, Pinot Noir
Alcohol level11.5%
Wine style Still
Wine colour Red
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