← Back to search

Divai Reserva Branco, 2018

 

Medals

Tasting Notes

Mango, apricot, tropical fruit, zestness on the palate, well balanced. - Panel Chair: Elizabeth Kelly MW | Co-Chair: Helen McGinn

Produced by Divai House of Wine

Country Alentejo, Portugal

GrapeViognier, Verdelho , Arinto

Alcohol level13.5%

Wine style Still

Wine colour White

Find a Stockist