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Divai Reserva Branco, 2018
Medals
Tasting Notes
Mango, apricot, tropical fruit, zestness on the palate, well balanced. - Panel Chair: Elizabeth Kelly MW | Co-Chair: Helen McGinn
Produced by Divai House of Wine
Country Alentejo, Portugal
GrapeViognier, Verdelho , Arinto
Alcohol level13.5%
Wine style Still
Wine colour White
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