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Pêra Doce Reserva, 2018
Medals
Tasting Notes
Hearty, plummy, firm but succulent with ripe plummy fruit and appetising freshness. - Panel Chair: Natasha Hughes MW | Co-Chair: Tim Atkin MW
Produced by Parras Wines
Country Alentejo, Portugal
GrapeTrincadeira, Syrah, Aragonez
Alcohol level13.5%
Wine style Still
Wine colour Red
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