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Pêra Doce Reserva, 2018

 

Medals

Tasting Notes

Hearty, plummy, firm but succulent with ripe plummy fruit and appetising freshness. - Panel Chair: Natasha Hughes MW | Co-Chair: Tim Atkin MW

Produced by Parras Wines

Country Alentejo, Portugal

GrapeTrincadeira, Syrah, Aragonez

Alcohol level13.5%

Wine style Still

Wine colour Red

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