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La Capella, 2016
Medals
Tasting Notes
Rich bramble characters with opulent, chocolately oak, black pepper, fruit cake spice and floral lift. All supported by firm tannins. - Panel Chair: Richard Bampfield MW | Co-Chair: Tim Atkin MW
Produced by Can Bas Domini Vinícola
Country Catalonia, Spain
GrapeSyrah, Cabernet Sauvignon
Alcohol level15.0%
Wine style Still
Wine colour Red
IWC Points93
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