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Monsaraz Syrah, 2017

 

Medals

Tasting Notes

Chocolate and black cherry. Grippy tannins with balanced acidity. Firm finish. - Panel Chair: John Worontschak | Co-Chair: Helen McGinn

Produced by Carmim

Country Alentejo, Portugal

GrapeSyrah

Alcohol level15.0%

Wine style Still

Wine colour Red

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