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Joy, 2015

 

Medals

Tasting Notes

Creamy raspberry and strawberry aromas, white flowers and nectarines on the palate. Lovely development and acidity on the finish. - Panel Chair: Tom Forrest | Co-Chair: Oz Clarke

Produced by Bird in Hand

Country South Australia, Australia

GrapePinot Noir

Alcohol level13.5%

Wine style Sparkling

Wine colour Rosé

IWC Points90

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