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Terre de Loups - Mont des Albières, 2018
Medals
Tasting Notes
Chocolate and cherry with a spicy edge. Powerful, grippy, fresh. Smokey, juicy on the palate. - Panel Chair: Ewan Murray | Co-Chair: Jamie Goode
Produced by Berlou
Country Languedoc Roussillon, France
GrapeSyrah, Grenache
Alcohol level13.5%
Wine style Still
Wine colour Red
IWC Points92
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