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Saronsberg Shiraz, 2018
Medals
Tasting Notes
Very toasty, roasted coffee bean, oaky notes, nicely balanced by dark fruit - grippy tannins. - Panel Chair: Susan Hulme MW | Co-Chair: Helen McGinn
Produced by Saronsberg Cellar
Country Tulbagh, South Africa
GrapeShiraz
Alcohol level14.0%
Wine style Still
Wine colour Red
IWC Points93
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