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Botmaskop, 2017

 

Medals

Tasting Notes

Savoury and aromatic showing notes of mint and dried herbs. Subtle oak textured tannins and attractive acidity. - Panel Chair: Susan Hulme MW | Co-Chair: Helen McGinn

Produced by Delaire Graff Estate

Country Stellenbosch, South Africa

GrapePetit Verdot, Cabernet Sauvignon, Cabernet Franc

Alcohol level14.5%

Wine style Still

Wine colour Red

IWC Points92

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