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Berry Bros. & Rudd Chianti Classico , 2016
Medals
Tasting Notes
Lifted floral aromatic notes with red cherries, pomegranate and tight finely grained tannins. - Panel Chair: Sam Caporn MW | Co-Chair: Helen McGinn
Produced by Badia a Coltibuono
Country Tuscany, Italy
GrapeSangiovese
Alcohol level14.0%
Wine style Still
Wine colour Red
IWC Points90
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