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Montecillo Blanco Fermentado en Barrica, 2018

 

Medals

Tasting Notes

Stone fruit, white flowers, vanilla and lime flavours. Exuberant acidity. Broad and fascinating. - Panel Chair: Brendan Heath | Co-Chair: Jamie Goode

Produced by Bodegas Montecillo

Country Rioja, Spain

GrapeTempranillo Blanco, Viura, Sauvignon Blanc

Alcohol level13.0%

Wine style Still

Wine colour White

IWC Points93

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