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Val di Suga, 2014
Medals
Tasting Notes
A gentle fragrance leads to red and black cherry with wold herbs and chalky supporting tannins. - Panel Chair: Angela Mount | Co-Chair: Peter McCombie MW
Produced by Cantina Val di Suga
Country Tuscany, Italy
GrapeSangiovese Grosso
Alcohol level13.5%
Wine style Still
Wine colour Red
IWC Points92
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