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El Enemigo Bonarda, 2016
Medals
Tasting Notes
Juicy, full bodied, meaty body and graphite, liquorice and deep dark fruits. Fine grained tannins and well integrated oak. Recommend decanting. - Panel Chair: Christy Canterbury MW | Co-Chair: Jamie Goode
Produced by Bodega Aleanna
Country Mendoza, Argentina
GrapeCabernet Franc, Bonarda
Alcohol level13.5%
Wine style Still
Wine colour Red
IWC Points93
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