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Clos Marey-Monge "Chantrerie", 2017
Medals
Tasting Notes
Tart, dark cherry, intense nose, spicy and structured with a firm line finish. - Panel Chair: Ulrich Hoffmann | Co-Chair: Tim Atkin MW
Produced by Château de Pommard
Country Burgundy, France
GrapePinot Noir
Alcohol level13.5%
Wine style Still
Wine colour Red
IWC Points93
