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Perle d'Or, 2008
Medals
Tasting Notes
Great nose, ripe red apple, toast-led, gastronomic. Very fine mousse. Vintage style. Baked apples and good length.
Produced by Louis Bouillot
Country Burgundy, France
GrapePinot Noir, Chardonnay
Alcohol level12.0%
Wine style Sparkling
Wine colour White
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